This past week I have been attempting to make homemade jellies and jams. Not so much to save money, but to learn the art. I made strawberry freezer jam, pomegranate jelly, and Orange-berry jam (raspberries, blueberries, and tiny bits of oranges). At first I was a little afraid to try my new concoctions, but when I tasted the orange-berry, I nearly cried - it was that good. I love this stuff. It's my new favorite and it tastes so incredibly fresh. Mmmmm-mmmmm.
If you'd like the recipe, I'd be happy to share it. It was from A Taste of Home magazine.
Also, I have discovered that I am entirely too anti-social recently. I don't even like to go down a row at a grocery store if other people are in the way. I'm pathetic - this is a cry for help, so if I drop by out of the blue, it's just me doing my therapy to get out of this funk I am in.
3 comments:
I would LOVE that recipe. It sounds incredible. Would you mind emailing it to me? And as for the funk you are in, I know how you feel. I think this weather has me down in the dumps lately. Enough with the cloudy skies! It's May, right?
That sounds really good! The idea of you not going down an isle because someone else is there really makes me laugh! That sounds like something I would do... I've been in such a funk lately too, it's starting to get really hot and sticky out. No fun.
I want the recipe!
Tricia
Post a Comment