This past week I have been attempting to make homemade jellies and jams. Not so much to save money, but to learn the art. I made strawberry freezer jam, pomegranate jelly, and Orange-berry jam (raspberries, blueberries, and tiny bits of oranges). At first I was a little afraid to try my new concoctions, but when I tasted the orange-berry, I nearly cried - it was that good. I love this stuff. It's my new favorite and it tastes so incredibly fresh. Mmmmm-mmmmm.
If you'd like the recipe, I'd be happy to share it. It was from A Taste of Home magazine.
Also, I have discovered that I am entirely too anti-social recently. I don't even like to go down a row at a grocery store if other people are in the way. I'm pathetic - this is a cry for help, so if I drop by out of the blue, it's just me doing my therapy to get out of this funk I am in.
